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| Jaga Kualitas, Produk Camilan Sehat Kacang Sengon Milik Satomah Diolah Teliti Mulanya, kacang yang terbungkus kulit itu di jemur selama satu hingga dua hari. Setelah kulit menghitam dan kering, baru dikupas satu persatu dan ...
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